Morito Hackney
Illustration · photos coming soonEast London outpost with a swooping marble bar and sherry imported in kegs, on tap.
About
Hackney Road branch of Morito, headed by chef Marianna Leivaditaki, drawing on Southern Spain, North Africa and Crete.
Known for
Reviews (1,358 on Google)
Eaten here? Share your experience.
★★★★★via Google“We really enjoyed the tapas and I would definitely recommend to share in order to taste as many as possible. We had a really lovely waitress and even got to enjoy the vermouth hour. The only thing I wasn‘t quite sold on were the churros.”
★★★★★via Google“Really nice Spanish food! As a Spanish, I can tell that it tasted like home, and that's not easy to say! The Gilds was very tasty although a little bit small. The chicharrón and the chorizo was incredibly juicy and soft, and very very tasty. The boquerones, although nice they were lacking some extra flavour from the vinegar. The only thing we didn't like much they were the croquetas, as they were made out of potatoes moving away from the classical Spanish recipe. The meringue as dessert was also very tasty! Overall great food and we will definitely come back.”
★★★★★via Google“I was there for a first date. Evie Was the most helpful, enthusiastic, charismatic and most professional member of staff. Truly top-notch service. She helped us get a lovely corner table and made the evening so special. Our most enjoyable dish was the octopus. Would to go back for those two elements alone!”
★★★★★via Google“Morito is a great spot for a midweek dinner in London. I am coeliac and the team were very accommodating, despite having a number of items that were not suitable for me. They take extra care with their guests, making them feel welcome & supporting them with the menu. Food was really good & their house Verdejo wine was also great. £50 for dinner, desert & wine is very good value considering London prices and for the quality. Highly recommend the chorizo, Gildas, cod main dish, artichoke salad, and meringue for dessert (can be made gluten free).”
★★★★★via Google“One of the best tapas, small plates restaurant I’ve been to - such great twists on classic dishes. It’s vegetarian friendly with a variety of non meat options. Would recommend booking in advance as it can get busy on evenings and weekends”
★★★★★via Google“A pretty exquisite meal in a cool restaurant. We were able to walk-in with relative ease for a counter table on a Friday night. Menu is quite extensive, would highly recommend the hummus, tortilla and lamb chops. The suelovivo bottle of red was also delightful. Will be returning.”
★★★★★via Google“Amazing experience. Shakira welcomed me in a fantastic way, and the group of close-knit people organized a wonderful dinner. Spanish and North African flavors, new ways to taste food and learn about different cultures. I must say I’m really satisfied—I highly recommend this experience!”
★★★★★via Google“Beyond our expectations and delicious. Love the bread!!! It was very delicious. Highly recommend the fried aubergines with goat cheese. The check peas one was good too. We were 4 people shared and no drinks, £19/pp. quite a fair price. Would like to try its brunch menu next time!”
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Morito Hackney — frequently asked questions
Does Morito Hackney take reservations?+
Yes — you can request a table at Morito Hackney directly on this page and the restaurant confirms your booking.
Where is Morito Hackney?+
Morito Hackney is in London, United Kingdom. The full address is 195 Hackney Road, London E2 8JL. Tap "Get directions" for the map.
What kind of Spanish food does Morito Hackney serve?+
Morito Hackney is a Spanish restaurant known for Tapas. Browse other Spanish restaurants by dish from any listing.
Is Morito Hackney expensive?+
Morito Hackney sits in the mid-range range ($$) among Spanish restaurants in London, United Kingdom.
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