Morriña - Taberna Galega

★★★★★★★★★★via Google

“The best seafood I haver ever tried in Poland. Fresh and perfectly done. As a Spanish person living in Poland this is as feeling in Galicia again. Great staff as well. 10/10”

★★★★★★★★★★via Google

“Excellent and authentic. Wide offering of true recipes and an extensive wine list. As a Spaniard, I went in with a lot of prejudice, but was very pleasantly surprised. And in true Spanish fashion, the kitchen was open until very late (we arrived at 23:20) 10/10”

★★★★★★★★★★via Google

“What a surprise to find a place like this in the heart of Poznan! It feels like a slice of wonderful Spain, so many kilometers away. Exquisite Galician food: empanadas, tortilla, baby squid, octopus, and croquettes; Galician beer, wine—all with Iago's excellent service and management. Quick to prepare and serve in a very pleasant atmosphere. A little piece of Ferrol in Poland, a delightful surprise. I'll be back. Thank you!”

★★★★★★★★★★via Google

“Delicious food and drinks, lovely Spanish atmosphere. The chairs aren’t the most comfortable, but that didn’t bother me much.”

★★★★★★★★★★via Google

“Highly recommend; Great place to get tapas! Staff was friendly, food was good, atmosphere good, very nice place to get tapas and chill. Our server was Max, young man, knew his stuff, good recommendations, spoke English very well. Nice attitude, and professional. If we're in Poznan again, we definitely will go back!”

★★★★★★★★★★via Google

“We had a lot of different food to try, everything was very oily and in my opinion lacked flavour. The pan con Tomate was a disappointment, the gambas al ajillo had very neutral taste. For what we payed I would expect a higher level of cooking. Service was ok and the atmosphere too - reminded me of a Spanish place.”

★★★★★★★★★★via Google

“One of our favourite places in Poznan to grab a drink and Spanish tapas. As close to Spanish tastes as it is possible in Poland 😂 everything we tried so far was very tasty, of course you have to mind that seafood is being transported and not like in Spain from sea to your table thus one can taste the difference. Baby squid was not actually the baby squid but rather a mix of cut squid. The owner is a very helpful Spanish guy and the staff is friendly and helpful. Nice wine card. We tried Rioja once and loved it, next time we came it was so more on the menu HOWEVER the owner found the bottle in the bar and we enjoyed it greatly. Definitely the best olives in the city, so yummy 😋”

★★★★★★★★★★via Google

“Great place! The food was nice and well-paired with our wine. Let's just say that our plan was to have a glass of wine and some small tapas for 1h tops and we ended up staying the whole evening and ordering almost everything from the menu. It was simply delicious and the service was amazing, it felt like being amongst friends.”