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Enrique Tomás

★★★★★3.8(48 reviews on Google)Spanish · Santiago de Surco, Peru
Enrique Tomás

Spanish restaurant in Santiago de Surco, Peru.

About

Wine and tapas bar. Specialised in ham and cured meats. Spanish wines from Ribera del Duero and Rioja. They also sell online. They have catering services.

Enrique Tomás on our blog

Reviews (48 on Google)

Eaten here? Share your experience.

★★★★★via Google

“I didn't eat in because the heat was stifling, and the kitchen next to the tables was even worse. I had to order takeout. Please look into that.”

★★★★★via Google

“The bread was AMAZING, the wait wasn't long, and the prices were in line with the quality of their products. I would definitely return!”

★★★★★via Google

“We ordered a select selection of cured meats, and each one tasted good, and the next one was even better than the last, accompanied by delicious tomato bread. To make sure the taste wasn't too salty, we ordered a few glasses of sangria, which was spectacular. If you go to Jockey Plaza, be sure to visit.”

★★★★★via Google

“Bad experience. The platters were tiny, the ham was awful, and they offered us a small bread roll with tomato as an accompaniment, which was completely tasteless and ruined the experience. Then they offered us a complimentary wine of terrible quality; we had to ask for the wine list to order something decent, and it turns out they don't even have one. Overall, we absolutely do not recommend it.”

★★★★★via Google

“📌 Service: 10/10, very friendly and helpful 💸 Price: From S/.8 and up, depending on what you order. They have tapas, sandwiches, Spanish omelet, and main dishes (which start at S/.30 and up). I spent approximately S/.25 between my drink and fuet sandwich 😊 🍽 Taste and presentation: Everything was delicious and a good portion for the price 🍹 Drinks: They have wines, coffees, sodas, and more ✨ Atmosphere: Very nice and spacious, a good place to go with a partner, friends, or family ⏰ Waiting time: Between 15 and 25 minutes”

★★★★★via Google

“A very pleasant experience; the waiter was quite friendly. The acorn-fed Iberian ham was divine, and the Serrano ham was equally delicious. Good wine, good pizza; a feast for the senses; a taste of Spain right in the heart of Jockey Plaza. A very enjoyable time, and I promise to return (this time I won't break the glass) as there are many more Spanish products to try.”

★★★★★via Google

“I had a bad experience at this place. To begin with, the table was dirty, as you can see in the photo; it had marks from bottles or glasses, I'm not sure. Then the waitress approached, and we told her our order: two glasses of crianza (because they only had one option, as seen on the menu). She mockingly said, "Crianza? I don't understand." And she said, "Oh, you mean Basagoiti." We replied that we did, and she let out a derisive laugh. Anyway, we ordered potato and ham omelet, and it was dry and very bad. One of the wine glasses had a bad smell (it seemed to be the glass itself), and the octopus skewers were chewy and took a long time to arrive. In conclusion, the service was terrible. The table was dirty, and the chair I was given was dangerous because the legs were broken; I had to change it. I don't recommend it.”

★★★★★via Google

“20 soles for 4 ounces of wine? I think we need to improve. The food is nice but overpriced. You can do better.”

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Enrique Tomás — frequently asked questions

Does Enrique Tomás take reservations?+

Yes — Enrique Tomás takes reservations by phone. Contact details are in the Location & contact panel.

What are Enrique Tomás's opening hours?+

Enrique Tomás's full weekly opening hours are listed in the Hours panel on this page. It's open 5 days a week — always check the profile before you go, as hours can change.

Where is Enrique Tomás?+

Enrique Tomás is in Santiago de Surco, Peru. The full address is Avenida Javier Prado Este 4200, Centro Comercial Jockey Plaza, Primer Nivel, Tienda 146. Tap "Get directions" for the map.