La Casa Iberica - Premuda

★★★★★★★★★★via Google

“Gem of Spain in Milano. Felt I was in a Spanish Cantina. Relaxing vibe. Diana and the rest of staff amazing.”

★★★★★★★★★★via Google

“Super kind and nice stuff 🥰”

★★★★★★★★★★via Google

“WORST SERVICE EVER!! Our intention was to celebrate my birthday, instead the waiters played hide and seek with us all night long. Took us more than an hour to be able order our drinks when we first came”

★★★★★★★★★★via Google

“The deserts are really good, the sangria is ok (the one made with red wine just had apple in it) If you ask for your meat to be cooked medium, you will get a very rare with the outside not even heated in some spots. The menu has a "lunch menu" special for 15-17 euros - apparently it isn't available on the weekends, and it is not specified anywhere. All the plates are chipped.”

★★★★★★★★★★via Google

“Meal is really great, good tapas but you must wait at least 30 minutes in the cold an the restaurant is small and always full. Not a place for romantic dinner but for good taps with friends”

★★★★★★★★★★via Google

“The worst experience that i have. We went for my friends birthday and made reservation 2 days before, when we arrived there they gave our table to another group and we wait 40 mins. then they gave us a table. We reserved to drink something and suddenly they say to us “a rule” that if we dont have dinner we have to pay 30 euro per person. We said you didnt inform us when we made reservation and specify it “just for drink” in the end they were very rude and awful service.. go everywhere except this place!! Very unkind..”

★★★★★★★★★★via Google

“In this abnormal October month I stopped to eat at lunch on Sunday. I do not recommend stopping because I tasted the famous Iberian sausage and I was served on a plate with slices all glued, they were cut with a knife, certainly cut not at the time. You pay a lot of ham rightly, but not served it cost badly. The other dishes asssaggiati were really tiny, between meatballs and omelettes. The menu written in Spanish, use QR, is not explained in Italian. There was only one guy who knew how to explain the dishes, very kind. In total two tastings, Iberian ham, a beer and water 50 euro. too much.”

★★★★★★★★★★via Google

“We were lucky to meet the owner of this nice place! It was late night but he allowed us to eat and enjoy a high quality red wine. The place is really cool, they serve top notch Spanish products and liquors. We'd love to go back for aperitivo and dinner in the evening.”