Seafood

Atlantic and Mediterranean fish and shellfish, cooked simply.

12 dishes

Almejas a la Marinera

Galicia

Angulas

Basque Country

Bacalao al Pil-Pil

Basque Country

Calamares

nationwide

Chipirones en su Tinta

Basque Country

Mejillones a la Marinera

Galicia

Merluza en Salsa Verde

Basque Country

Percebes

Galicia

Pulpo a la Gallega

Galicia

Salpicón de Marisco

Andalusia (coastal Spain)

Txangurro a la Donostiarra

Basque Country

Zarzuela de Mariscos

Catalonia

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