Our directory has seven Spanish restaurants in the Czech Republic, spread over four cities: three in Prague, two in Brno, and one each in Karlovy Vary and Hradec Králové. They range from a wine bistro to a rice house, so it helps to know which is which before you book.
Every description below is taken from that venue's own listing. Opening hours are what our records show; they change, so check before you go.
Prague
El Camino Tapas at Jagellonská 10 in Prague 3 describes itself as a fine-dining Spanish restaurant that takes traditional tapas in a gourmet direction, with modern presentation. The name means "the way", and the restaurant says it wants to offer a route into Spanish culture and customs as well as food and wine. It opens in the evening from 17:00, Monday to Saturday, with a Saturday lunch from 12:00 to 15:00.
La Perla de Karlín at Šaldova 476/9 in Prague 8 is a restaurant and tapas bar that lists traditional paellas first among its specialities, alongside tapas and other typical dishes. It is the only Prague listing with daily lunch hours in our records: 11:30 to 22:00 every day.
CAVA at Uralská 770/6 in Bubeneč (Prague 6) is a wine and tapas bistro. Its listing puts Spanish wine culture at the centre, pairing cava and Spanish wines with a carefully selected tapas menu. We don't have its opening hours on file.

Brno
Brno's two listings have addresses on Dominikánské náměstí (number 3) and Dominikánská street (number 7).
Don Pintxos is a Basque-style wine and tapas bar serving pintxos, cured ham and Manchego cheese. Its wine list has more than 150 references. It opens Monday to Saturday from 16:00 until midnight. Our pintxos vs tapas explainer covers how ordering at a pintxo bar works.
Vino - Wine & Tapas is a restaurant and wine bar pairing Spanish wines with classic tapas. Our listing has it opening at 08:00 on weekdays and 16:00 on Saturday, open until midnight.
Karlovy Vary
Sabor Mediterráneo at náměstí Dr. M. Horákové 982/1 has the broadest menu description of the seven: traditional tapas, rice dishes, Iberian meats and charcoal-grilled specialities, plus Spanish wines and DO cheeses. Our listing shows it open Wednesday to Sunday from 12:00, so plan around Monday and Tuesday.

Hradec Králové
Don Juan Tapería & Arrocería at Švehlova 633/10 describes itself as a rice specialist. "Arrocería" means a restaurant built around rice, and the listing says it focuses on traditional rice dishes including paella, with classic tapas and Spanish wines. It closes earlier than the other listings with recorded hours: 09:00 to 20:00 on weekdays and 09:00 to 16:00 on Saturday.
Picking one
- For wine first: Don Pintxos in Brno, with its 150-plus references, or CAVA in Prague.
- For paella or rice: Don Juan in Hradec Králové, La Perla de Karlín in Prague, or Sabor Mediterráneo in Karlovy Vary.
- For a more formal dinner: El Camino Tapas in Prague.
- For lunch: La Perla de Karlín opens daily from 11:30. El Camino Tapas and Don Pintxos open in the late afternoon, apart from El Camino's Saturday lunch.
Browse the full list on our Czech Republic page, or go straight to Prague or Brno. Before you order rice, our guide to Spanish rice dishes beyond paella is worth a read.








