Singapore got three new Spanish restaurants in 2026, and they can make a weekend plan. One is on Amoy Street in Telok Ayer, one is on nearby Boon Tat Street, and the third is at CHIJMES, the restaurant complex on Victoria Street. Our Singapore neighbourhood guide covers the longer-running places; this post covers only the newcomers.
One practical note first: none of the three has opening hours in our listings yet. The plan below only works if each place is open when you want to go, so check their own channels for days and meal times first.
Day one: Amoy Street and Boon Tat Street
If the hours line up, start with Amor, at 107 Amoy Street. It opened on 3 February 2026 and describes itself as Spanish Mediterranean. The head chef is Yu Wang Leung.
Then head to Casa Lola, at 3 Boon Tat Street, which opened in August 2026. It is a Barcelona-bodega-style restaurant from FOC Group, with chef Juanjo Carrillo, formerly head chef at Barrafina in London, and Marcela Pino. Its listing names three dishes:
- Salmorejo, the thick cold tomato soup from Córdoba.
- Iberico chorizo cooked in sherry.
- Seasonal paellas made with Valencian Molino Roca rice.
Amor's listing doesn't name dishes, so ask what's on. Casa Lola is the one to pick for paella, since its listing names it. Paella takes time to cook, so order it early.

Day two: CHIJMES
For the second day, go to Sabor Cocina y Tapas, at 30 Victoria Street, #01-33 CHIJMES. It opened on 1 April 2026 in the space that used to be Prive, and it seats 100.
The culinary direction comes from Valencian chef-consultant Javier Vicente Rejas, a co-founder of the London Paella School. The listing describes the food as classic tapas and paella, and there is alfresco seating in the courtyard.
With a Valencian behind the menu, paella is the obvious order. If you want a second opinion, compare it with Casa Lola's from the day before. Our post on how to spot a bad paella has a few things to look for.

Planning notes
- All three opened in 2026, so menus may still be changing. Use the dishes above as a starting point, not a promise.
- No hours are listed for any of them yet. Check before you go, including whether they serve lunch.
- For older Spanish restaurants around the island, see the Singapore guide or our Singapore listings.


