Pura Brasa Bangkok
ภาพประกอบ · รูปถ่ายเร็ว ๆ นี้The Josper charcoal-oven people’s own restaurant chain, landed at One Bangkok — grilled everything, tapas and paella.
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Pura Brasa is a Spanish restaurant with a presence in Spain, Singapore, and Thailand. Its concept combines the richness of Spanish culinary tradition with a modern approach, featuring a carefully curated selection of tapas, rice dishes, paellas, seafood, and premium meats. Specializing in contemporary Spanish cuisine, Pura Brasa offers a diverse menu where most dishes are prepared in the renowned Josper charcoal ovens, which impart a distinctive flavor and perfect texture to every creation.
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★★★★★จาก Google“masterclass in modern Spanish cooking. We had the Black Rice Paella and other dishes, and it was visually stunning and tasting. The squid was incredibly tender (no chewiness at all!), and the flavor depth in the rice was complex and rich. I loved the presentation with the whole charred lemon half and the micro-cilantro, which added just the right freshness to cut through the richness. It feels authentic yet elevated. A must-visit spot! Also there's a pet friendly area where you can bring your dog in.”
★★★★★จาก Google“Very good and attentive staff. Excellent food! House wine is quite good. I will be back! We had the cheesecake which included a scoop of mango sorbet. It will be worth the trip back just for this dessert. Kudos to JoJo the wait staff with great smile who helped us decide to come in!”
★★★★★จาก Google“We love the food and the wine. It was a surprise that we found this place but it's highly recommended. We have Waygu steak, Oxtails and the Obagine and the house wine was a perfect match. We had such a wonderful time here and most of all, the staff team are very nice. Service with smile and very attentive. We don't live in Bangkok but now we have a reason to come to Bangkok again. Totally 5 stars. LOVE IT!!!!”
★★★★★จาก Google“The food was delicious, but the services here made everything else quite distasteful. I understand that coming along in this type of restaurant was not normal; however, being asked 4-5 times if I came here alone was not a nice experience. I was given a weird expression when I ordered one menu. But, When I ordered two more dishes, I heard some staffs whispered about the menu I ordered in a way that was not nice. I ordered deep-fried cauliflower and I was sure that I was the only one ordering at the time. I believe that this restaurant has a wonderful potential— The food was nice and I believe the chefs put in a lot of efforts, and I think the interior was great. But I am not sure if I want to come back again if this type of experience still appears.”
★★★★★จาก Google“Wonderful night at the restaurant with colleagues. Ambient is good and staff are very helpful and nice to us. Good food that they served and most importantly is that they have a very good range of wines, Spainish focused but with good quality French wines too. Manager is also well verse in the wine for recommendation. The cheese cake for dessert is also fantastics, which I didn't get the chance to take a pic before it was eaten. 🤭🤗”
★★★★★จาก Google“Pura Brasa at One Bangkok is a modern Spanish restaurant that adjusts its flavors to suit the Thai palate while still preserving the essence of authentic Spanish cuisine. It’s a great spot for special occasions, a relaxed dinner with friends after work, or a casual gathering. Gambas al Ajillo (Garlic Shrimp) — A standout dish. The garlic sauce is fragrant and intense, the shrimp is fresh and bouncy, and dipping the bread into the sauce is incredibly satisfying.”
★★★★★จาก Google“Very good food, very good wine, amazing dessert. We had chef’s special, seafood fideau and it was like we were eating the ocean in one bite. The chicken was very tender and packed with flavours and herbs. The grilled broccoli was also so smoky good. Finishing things off with burnt basque cheese cake with passion fruit ice cream was the perfect combo.”
★★★★★จาก Google“Purabrasa knows how to turn dinner into a full-blown event. We came for “a quick bite,” stayed for hours, and left debating whether to move in permanently. The night was filled with laughter, perfectly grilled everything, and a paella so good it could start international diplomacy. The prawns? Butter’s confident cousin. The grilled broccoli? Shockingly addictive. Pair that with good wine and even better company, and you’ve got yourself one of those nights you wish you could plate and serve again. 🔥 Pro tip: come hungry, leave happy”
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