Laam

★★★★★★★★★★via Google

“Food was out of the world. Perfect for a date night out. We ordered: Steak Tartare - 10/10 (must have) Squid Ink Croquette - 10/10 Slow cooked beef cheek with beef juz balsamic reduction - 10/10 Will definitely visit again! Update/second streak: Second visit at Laam and we loved my birthday treat! We had: Halal veal charcuterie platter - 9/10 (good but I’ve had better cured meat) Solomillo rojo - 10/10 (my god best dish of the night) Sirloin in pepper sauce - 9/10”

★★★★★★★★★★via Google

“Laam is a premium Spanish fine dining restaurant known for serving authentic and delicious Spanish cuisine. It is a great place for special occasions and elegant dining experiences. We tried several dishes, and all were impressive. The Gambas Al Ajillo was flavorful and perfectly cooked. The Slow Cooked Beef Cheek was very tender and rich in taste. The Bacalao Gratinado con Aioli (cod fish) was well balanced with a creamy texture, and the Paella de Langosta (lobster paella) was aromatic, fresh, and satisfying. As a complimentary starter, they served cheese cookies, which were simple yet very delicious and a nice touch to begin the meal. The Tiramisu was soft, light, and had the perfect level of sweetness, making it a great dessert to finish the meal. The food presentation is elegant, and each dish reflects attention to detail and authentic Spanish flavors. Portion sizes are suitable for fine dining. The service was good, with staff being polite, attentive, and professional. The overall dining environment is calm, stylish, and comfortable. As expected from a Spanish fine dining restaurant, the price is on the higher side, but the quality of food and experience justifies it. Overall, Laam in Gulshan 2 is highly recommended for authentic Spanish cuisine, premium quality dishes, and a refined dining experience.”

★★★★★★★★★★via Google

“Perfectly cozy place to indulge into Spanish cuisine in Dhaka. All food served with utmost care and passion. Taste can be a bit different for you from deshi desh. But it's authentic. Some items are very cheeky. The interior is without too much fuzz. Chairs, tables are similar to traditional Spanish vive. Service is top notch. A nice place eto experience overall.”

★★★★★★★★★★via Google

“Top 5 restaurants for me in Dhaka! We went to this resultant on 3 separate account’s. The first time I visited I thought that it gives Spanish riviera, I love the ambience. It’s luxury, open and has a nature flair too. Perfect for a date night. Loved the filet mignon it was cooked to perfection - medium. I also loved the sauces, a lot of butter is used in the foods and it’s very rich. I didn’t picture all of what I ate but almost everything is so so delicious. Really good portions, fresh, indulgent and flavourful foods. We also had this buttery chicken toast (forgotten the name of the dish) but it was so delicious. We were greeted with complimentary cheese and olives. I think it was manchego? Please could the staff/owner confirm as that cheese was delicious. I wish they had a better drinks menu, maybe some unique mocktails and sugar free soda options please. Not a huge fan of the dessert but in Bangladesh the cream is not the same it’s mixed with carrageenan given the weather and the stability due to high temperature it just isn’t the same as European countries. Maybe ice cream and cake dishes such as salted caramel and hazelnut with chocolate fondant, or mango sticky rice with vanilla bean ice cream. These would be a lovely addition to the menu. Overall thanks to the chefs and the owner for creating a such a beautiful restaurant in Bangladesh. Also please could we have the smaller cutlery for starters. They were too big!”

★★★★★★★★★★via Google

“We were on a Friday for lunch and have been the only guests in the restaurant. The service was attentive and respectful. The dishes were wonderful! The fish and seafood was fresh and prepared in skilful manner. One of the few restaurants in Dhaka I would recommend to foreigners who are home sick in a heart beat.”

★★★★★★★★★★via Google

“Food was average. Fish had a raw fishy smell so my friend returned it. Chicken drumsticks were like roadside rotisserie chicken topped in gravy, very dry underneath almost like it was cooked a little while back. The feta salad had iceberg lettuce cut into very small pieces, lot of dressing, taste wasn't too bad but looked unappetizing.Salmon tartare was nice but could be better. Prawn salad was tasty and looked good. Its a newish place so it maybe facing kitchen issues so i will certainly give it another go and see if food has improved. Ambience is amazing and staff are fantastic. Three starters and two mains plus a coffee was little over 10 k. I will go back to check if the food improved, i think it will. 👍👍”

★★★★★★★★★★via Google

“Used for Monday dinner. The table seats were fully booked, so we sat at the counter table. The interior of the restaurant is nice, and it's nice to look at it while you're eating. All the food was excellent. The paella was especially delicious. I would order this every time. The hospitality of the staff was good. It's so great that I have no complaints. This is a restaurant that can be used for various occasions.”

★★★★★★★★★★via Google

“I had a diverse experience at this restaurant. The ambience was interesting, and the quantity of food was excellent. While some dishes, like the Steak Tartare, Seafood Croquettes, and Tiramisu, were outstanding, others, particularly the Mussels, fell short in flavor. The staff faced challenges due to understaffing, making it challenging to get timely attention. Despite inconveniences, they showed concern and tried to make amends, offering a complimentary dessert after we reported a chair issue. A mixed bag, but their efforts to satisfy customers were appreciated.”