Portomarin Restaurante
Spanisches Restaurant in Hamburg, Deutschland.
Über das Restaurant
Portomarin restaurante has opened in 2000 with the purpose of promoting the authentic Spanish gastronomy in Germany, using quality products. The style of cooking is general Spanish, with some regional specialities. Portomarin restaurante appears in numerous national guides, articles or magazines, such as Der Feinschmecker or the Michelin Guide.
Bewertungen (243 auf Google)
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★★★★★über Google“Great food and great atmosphere! Can recommend”
★★★★★über Google“Amazing food, great atmosphere and very nice and of good quality wine! It's a place where the time stops and you start to enjoy all the savors of the food and wine. Also very good cocktails for starters.”
★★★★★über Google“I must say, we were thoroughly impressed by the exceptional service we received. The attention to detail and the comprehensive explanations about the wines were truly remarkable. Our dining experience began with an exquisite appetizer that was both fresh and bursting with flavors, beautifully presented. The portion of fish served was quite generous, and each piece was consistently tender. Pairing it with a red wine was a delightful choice, as the intense flavors complemented the dish, adding a hint of spiciness. The main course featured a fantastic and bog entrecôte, topped with incredibly flavorful salty herbs. Overall, it was an outstanding experience, with delicious food, a wonderful atmosphere, and a truly remarkable level of service.”
★★★★★über Google“This is honestly the THE best food I’ve ever had in all of Europe, hands down. And I have eaten all over the place. The flavors are carefully and delicately balanced, you can feel the skill and attention of those that shop for the ingredients as well as those that prepared it for me. I sampled their ceviche appetizer which either rivaled or was better than the ceviche I had in Peru. Amazing quality and pleasant atmosphere. I’ll come again for sure!”
★★★★★über Google“Fine Spanish food and wines served with a smile. My grilled Prawns in garlic oil were excellent and the Entrecote perfect. Crispy outside, juicy inside. Full points!”
★★★★★über Google“Excellent”
★★★★★über Google“Really good food. Nice wine selection. Cozy atmosphere. We had to wait for the table, but were kindly offered a cava to sweeten the waiting time. The tapas for 2 were a good starter featuring dates, chorizo, some fried fish and potatoes. The main dish which was a very nice entrecote was amazing. We had a lovely evening. Will visit again!”
★★★★★über Google“Good quality real spanish recipes and wines. The owner knows a lot about wines, let yourself be suggested. You will not be dissapointed”
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